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$39.90Quick Facts
Tea Type: Ripe Pu-erh Tea (Shou / Cooked Pu-erh)
Harvest: Spring 2013
Origin: Yongde County, Lincang, Yunnan, China
Elevation: Approx. 5,250–6,230 ft (1,600–1,900 m)
Cultivar: Yunnan Dayezhong (Yongde Heirloom Strain)
Compression Style: 3.53 oz (100g) Tuo Cha (Tea Nest)
Flavor Profile: Aged wood, dried tangerine peel, camphor, dried longan
Liquor Color: Deep burgundy red
Infusions: 8–10
Brewing Temperature: 212°F (100°C)
Experience the refined sweetness of our 2013 Spring Yongde aged pu-erh. This 100g Ripe pu-erh tea is silky, clean, and ready to drink. Shop authentic vintage tea today!
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$19.90Quick Facts
Tea Type: Ripe Pu-erh Tea (Shou Pu-erh / 5-Year Aged)
Harvest: Spring 2021
Origin: Lincang Prefecture, Yunnan, China
Elevation: Approx. 4,920–6,560 ft (1,500–2,000 m)
Cultivar: Yunnan Large-Leaf Varietal (Dayezhong)
Compression Style: 3.53 oz (100g) Tuo Cha (Bird’s Nest)
Flavor Profile: Sweet caramel, aged wood, dried jujube (red date), with a smooth, molasses-like finish
Liquor Color: Deep reddish-brown with brilliant ruby clarity
Infusions: 10–12+ Infusions
Brewing Temperature: 212°F (100°C)
Experience the smooth dessert-like richness of our 2021 Lincang shou Puerh. This premium Puerh tea tuocha offers a pure, woody sweetness. Shop your nest today!
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$19.99Quick Facts
- Tea Type: Ripe Pu-erh Tea (Shou Pu-erh)
- Harvest: Spring 2022
- Origin: Menghai County, Xishuangbanna, Yunnan, China
- Elevation: Approx. 3,940–4,920 ft (1,200–1,500m)
- Cultivar: Yunnan Dayezhong
- Compression Style: 250g Tea Brick
- Flavor Profile: Earth, cedar, red dates, aged wood
- Liquor Color: Deep ruby red
- Infusions: 8–10
- Brewing Temperature: 212°F (100°C)
Elevate your morning routine with our authentic Yunnan ripe pu-erh tea brick. A smooth, antioxidant-rich daily drinker that saves space. Shop now!